Come Dine With Us at BOLDER 144 food/drink in Mount Airy, MD

Innovative seasonal menus emerging from the collision of ingredients

and cultures to create BOLD flavors and new-American dishes.

STARTERS

one sauce or dressing per starter of your choice / additional dressings and sauces .75ea

A white plate topped with fried chicken and vegetables
A black plate topped with chicken wings celery and carrots.
A salad with shrimp and onions on a white plate

SHRIMP BOLDER

jumbo shrimp / roasted garlic / parmesan

cream sauce / tomato / toasted crostini

$16
CRAB & ARTICHOKE DIP

jumbo lump crab / creamy artichoke

béchamel / crispy old bay pita chips

$17
CHICKEN QUESADILLA

crispy tortilla / chicken breast / cheddarjack

cheese / green onions / tomato / sour

cream / zesty vegetable salsa


Shrimp Quesadilla $19

Steak Quesadilla $22

$15
BOLD BANG SHRIMP (contains nuts)

beer breaded jumbo shrimp / peanut thai-chili

sauce

$16
CRISPY BRUSSEL SPROUTS

flash fried brussel sprouts / sriracha aioli

$12
ZUCCHINI FRITES

crispy parmesan panko encrusted zucchini rounds / chipotle ranch

$12
WISCONSIN CHEESE CURDS

garlic breaded cheese curds / marinara

$13
FALLING LEAVES BRIE (contains nuts)

warm brie / apple craisan chutney /

candied walnuts/ honey drizzle / seeded

lavash crackers

$16
CHICKEN TENDERS

house-made tenders / french fries 13

Try our Buffalo Chicken Tenders with celery &

carrots 14

$13
JUMBO WINGS

bolder sauce / classic buffalo / old bay /

bourbon bbq / maryland style / celery /

ranch

$13
FICO E PROSCIUTTO FLATBREAD

warm house made flatbread / fig jam /

goat-mozzarella cheese / prosciutto / mesclun

greens / balsamic reduction

$16
DRUNKEN MUSSELS

lb mussels / fresh lemon / tomatoes / basil /

garlic / white wine

$15
CHICKEN NACHOS

tri-colored tortilla chips / white chili / chicken /

cheddar-jack cheese / tomatoes / onions /

jalapeños / sour cream / salsa

$17
WHITE CHICKEN CHILI

cheddar-jack cheese / tortilla chips / sour

cream / chives

$13
CLAMS O’BRIEN

dozen little necks / roasted red pepper /

smoky bacon / red onions / white wine / garlic

butter / warm flatbread

$17
FRENCH ONION

$10

BOLDER SPECIALTIES

Substitution for sides are subjected to an upcharge / 18% gratuity added on parties of 6 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

CCustomers must notify server of allergens or diet restrictions prior to order.

GREENS

All salads come with one choice of dressing / additional dressings and sauces .75ea

A salad with beets tomatoes and cucumbers on a white plate
A close up of a chicken salad wrap on a plate.
A white plate topped with a salad and a dipping sauce

GRILLED STEAK SALAD

sliced marinated steak / mixed greens / bleu

cheese / garden vegetables / crispy onions /

zesty italian vinaigrette

$23
AUTUMN SALAD (contains nuts)

pan seared encrusted goat cheese / mixed

greens / mushrooms / red onion / tomatoes /

craisans / wine poached pears / toasted

almonds / white balsamic vinaigrette

$19
CLASSIC CAESAR

crisp romaine lettuce / parmesan caesar

dressing / homemade herb croutons

$12
RED BEET GREEK SALAD

local red beets / mixed greens / feta /

kalamata / cucumbers / pickled red onions /

carrots / pepperchini / greek vinaigrette

$14
APPLE WALNUT SALAD (contains nuts)

baby spinach / red apples / candied walnuts /

cucumbers / mushrooms / tomato / red onion /

balsamic dressing

$13
CRISPY CHICKEN SALAD

crispy chicken tenders / mixed greens /

cheddar-jack cheese / red onion / garden

vegetables / ranch dressing

$19
SOLSTICE COBB

roasted corn / hard boiled egg / bleu cheese

crumbles / red onion / tomato / smoky bacon /

mushroom / zesty jalapeño vinaigrette

$13
GRILLED CHICKEN TACO SALAD

grilled chicken / mixed greens / white bean

chili / cheddar-jack cheese / spring onions /

tortilla chips / salsa / sour cream

$19

Additions | fried goat cheese 6 / balsamic grilled portobello 6 / chicken 7 / crispy chicken tenders 7 /

shrimp 7 / steak medallions 14 / salmon 15 / ahi tuna 15 / falafel patty 6

Substitution for sides are subjected to an upcharge / 18% gratuity added on parties of 6 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Customers must notify server of allergens or diet restrictions prior to order.

CHAR-GRILLED BURGERS

All burgers are served on brioche bun with lettuce, tomato, onion and frizzle chips / sub french fries for 2.5 / sub gluten free bun 2

A hamburger with tomatoes , onions , lettuce and cheese is on a plate with french fries.
A sandwich on a plate next to a glass of wine
A close up of a hamburger on a plate with french fries

CALIFORNIA BURGER

melted cheddar-jack / avocado / rustic

bacon-shroom-onion chutney / chipotle

mayo

$18
KNOB CREEK BURGER

vermont cheddar / smoky bacon / knob

creek bbq / crispy buttermilk onions

$18
BLACKENED TUNA CLUB

blackened ahi tuna / bacon / swiss cheese /

garlic aioli

$21
PORTOBELLO BURGER (no beef)

grilled balsamic glazed portobello / swiss

cheese / spinach leaves / avocado

$15
BACON JAM BURGER

blackend burger / blue cheese crumbles /

caramelized onions / bacon jam

$19
CHEDDAR BURGER

melted vermont cheddar

$14
B-ORING BURGER

pepper-jack / pickles / beer battered onion

rings / sriracha aioli / brioche roll

$19
HOBBITS CHICKEN MELT

grilled chicken breast / cheddar cheese /

smoky bacon / lettuce / tomato / honey

mustard

$17
BISON BURGER

90% lean bison burger (best cooked medium

rare) / swiss cheese / sautéed onions

$21

additions | bacon 2.5 / fried egg 3 / cheese 2 / sautéed mushroom & onion 2 / avocado 3

SANDWICHES

All sandwiches are served with our frizzle chips / sub french fries for 2.5 / sub gluten free bun 2

A sandwich and french fries on a white plate
A sandwich is cut in half on a white plate.
A close up of a sandwich on a white plate

TURKEY BRIE

roast turkey / melted brie / red delicious

apple / spinach / tomato / honey mustard /

multi-grain toast

$17
BUFFALO CHICKEN WRAP

buffalo chicken tenders / bleu cheese

crumble sauce / lettuce / tomato / tortilla

$16
VINEYARD CHICKEN SALAD

housemade chicken salad / red grapes /

walnuts / lettuce / tomato / whole wheat

wrap

$17
VEGAN STREET FALAFEL

falafel patty / baby spinach / cucumber /

tomato / pickled red onion / toasted pita /

cilantro / tzatziki sauce-optional

$16
OLD PRO MINI CLUB

roasted turkey breast / crisp bacon / swiss

cheese / lettuce / tomato / mayo / toast

$17
CHICKEN AVOCADO WRAP

grilled chicken breast / avocado / lettuce /

tomato / ranch dressing / spinach wrap

$16
144 STEAK SANDWICH

thinly sliced grilled steak / caramelized

onions / fontina cheese / lettuce / tomato /

horseradish cream / french bread

$18
OVERSTUFFED NY PASTRAMI REUBEN

ny sabra maid pastrami / swiss cheese /

sauerkraut / thousand island / marble rye

$22

ENTREES

substitution for sides are subjected to an upcharge

A white plate topped with ribs and french fries
A skillet filled with shrimp and tomatoes on a table.
A large steak is on a white plate on a wooden table.

CORNBREAD CHICKEN

cornbread encrusted chicken breast / honey

jalapeño butter / garlic mashers / cheesy

broccoli

$24
BISTRO STEAK MEDALLIONS

thinly sliced marinated steak / mushroom demi

glace / creamy mashed potatoes / crispy

brussel sprouts

$27
STRAWBERRY SALMON

fresh atlantic salmon / balsamic strawberrytomato

salsa / spinach risotto / zucchini and

squash medley

$25
SEAFOOD TUSCANY

jumbo shrimp / sea scallops / mussels / clams /

rustic white wine tomato sauce / linguine /

caesar salad

$30
HUNTER JÄGERSCHNITZEL

thinly pounded encrusted pork cutlet/

mushroom-jäger gravy / mashed potatoes /

green beans

$22
SOUTHWEST PORTOBELLO gf / v

grilled balsamic glazed portobello / black bean risotto / corn / guacamole / pico de gallo 

*try with jumbo shrimp or grilled chicken upcharge applies

FIRE GRILLED STUFFED ZUCCHINI gf

roasted red pepper-fontina risotto / mirepoix vegetables 

*try with jumbo shrimp, grilled chicken or portobello

upcharge applies

$22
BOLDER LINGUINE

jumbo shrimp / parmesan cream sauce /

tomatoes / basil / linguine / caesar salad

$23
CAJUN SHRIMP & GRITS

seared cajun shrimp / bacon braised collard

greens / cheddar grits / chorizo sausage /

roasted corn-tomato chutney

$24
SOUTHERN MAIZE

cornbread encrusted scallops / parmesan

risotto / wilted spinach-sundried tomato

$32
BLACKENED TUNA

blackened tuna / sesame noodles / pineapple-teriyaki glaze / crispy broccoli

$26
SIRLOIN FILET

sirloin filet / mashed potatoes / asparagus /demi glace

$29

SIDES substitution for sides may be subjected to an upcharge

garlic mashed potatoes 5 / mac-n-cheese 7 /french fries 5 / seasonal vegetables 5 /

cinnamon-chipotle sweet potato fries 6 /garden 6 / caesar 6 / gluten free bun 2


Substitution for sides are subjected to an upcharge / 18% gratuity added on parties of 6 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Customers must notify server of allergens or diet restrictions prior to order.

KIDS MENU

for all kids under 10

all items come with your choice of a side and a soft drink / apple juice / milk

Cheeseburger
Beef Burger
Cheese Pizza
Grilled Cheese
Pasta-butter/marinara
Dino Tenders
Grilled Chicken Breast

SIDES

French Fries
Apple Sauce
Broccoli
Celery/Carrot Sticks

Dessert

Option Additions: Nuts, Whipped Cream, Chocolate Fudge

A piece of cake with strawberries on top of it on a plate.
An apple pie with ice cream and caramel sauce on a white plate
A dessert with ice cream and strawberry sauce on a white plate.

SOUTHERN KEY LIME PIE

Classic tart & sweet pie /

whipped cream

$10
HOT FUDGE BROWNIE SUNDAE*

Homemade fudge brownie/

dark Belgian hot fudge /

vanilla ice cream / walnuts

* contains nuts

$10
LEMON CHEESECAKE

Vine fruit compote

$10
DARK CHOCOLATE DECADENCE gf

Red raspberry coulis

whipped cream

$11
VANILLA BEAN CREME BRULEE

Crackling sugar top / whip

creme

$10
TRIPLE BERRY TARTE

Warm berry tart / French

vanilla ice cream / vine fruit

compote

$11
WARM CHOCOLATE CHIP WALNUT PIE*

French vanilla ice cream /

fudge drizzle

* contains nuts

$11
WARM PUMPKIN BREAD PUDDING

French vanilla ice

cream / caramel sauce

$11
RASPBERRY SORBET

$8

ASK ABOUT OUR DAILY SEASONAL DESSERT SPECIALS

*contains nuts

AFTER DARK - LIQUID DESSERT

MINT CHOCOLATE CHIP MARTINI

Blended creme de menthe /

Dorda double chocolate liqueur

/ vanilla vodka / vanilla ice

cream

$15
HOT SPIKED APPLE CIDER

Cpt. morgan spiced rum /

apple cider / cinnamon

orange

$11
DOUBLE ESPRESSO MARTINI

Van Gogh double espresso

vodka / Irish cream /

coffee

$14
CHOCOLATE MARTINI

Vanilla vodka /

chocolate liqueur /

cream / chocolate

drizzle

$14
TAYLOR FLADGATE PORTO

First estate reserve

$11
CANASTA CREAM SHERRY
$9
DON ZOLIO DRY SHERRY W&H

Amontillado 12yr

$13
TIRAMISU MARTINI

Kahlua / rum chata /

chocolate liqueur / cream /

cocoa dusted whipped

cream / lady finger

$14
HOT PUMPKIN LATTE

Pumpkin rum chata / fireball /

hot coffee / whipped cream

$12
HOT SMORE COFFEE

Jameson Irish whiskey /

Baileys Smore / hot coffee /

house whip cream

$12
AUTUMN COFFEE

Amaretto / Bailey / hot

coffee / caramel -

cinnamon sugar rim /

whipped cream

$13
SAMBUCA
$10
B&B
$11
DRAMBUIE
COURVOISIER V.S.
REMY MARTIN V.S.O.P
$15
GRAND MARNIER
$11

MENU LAST UPDATED 09/2025

substitutions will be subjected to an upcharge

BOLDER also offers nightly specials in addition to our seasonal menu / pricing & items are subject to change without notice – please call to confirm the latest menu selections / **A $10.00 fee will be added for any outside dessert that is brought in (cakes, pies, cupcakes, etc.) / 18% gratuity will be added to parties six or more

For a charming and unique family dining experience, call us at (410) 489-2491 to schedule a reservation.